A dry sparkling wine, ruby red in colour with a lively red froth, an intense and distinctive vinous fragrance and a strong ripe fruit flavour, accompanied by tannic and pleasantly tangy notes.
Being the result of a monitored maceration of the marc, it is a well-structured wine that reveals all the simplicity of an organic wine.
12° C-13° C
Lambrusco Salamino (100%)
Suggested food pairing:
Best with Mantuan meat dishes, stews and home-made pastas